Sunday, October 19, 2008

DimSum Buffet @ MV


Egg tart and fried prawn dumpling. Strongly recommended


Pai kuat- not nice


This is nice! salty duck + cucumber + special sauce
wrapped with egg which taste sweet & salty.


Complimentary shark fin soup. Yummy!


Roasted meat- a bit fatty.

1st round (the table was fulled with different types of dim sum haha)


Hmm.. donno what's this?


Smoked bacon- the girls love it!


So so wo tie and cocktail


Siu Mai


New gals that I met- absolutely gorgeous and big-eater!


5 of us who have the mission to eat-for-worth!


Yes! We've done! Guess what, Jun Ming was the one who shouted STOP!


Roasted duck with wine (according to Ming)


Yam Pastry & Sesame ball with 'lian rong' filling. Delicious!

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